Each capsule delivers 250mg of trans-resveratrol, sourced from Japanese giant knotweed extract and a red grape extract standardised to a minimum of 30% polyphenols. The plant-based capsule shell is made from hydroxypropyl methylcellulose, and the product is dairy-free, gluten-free and suitable for vegans and vegetarians.
- Adults: 1–2 capsules daily, preferably with food
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