This tea is made from the leaves of Phyllanthus niruri, also known as Quebra Pedra or Chanca Piedra, sourced from the Amazon rainforest. The plant has a long history of traditional use in South American and Ayurvedic herbal practice, though this product is sold as a traditional infusion rather than a medicine.
It’s naturally caffeine-free and supplied as 90 teabags, made from unbleached, plastic-free material. Suitable for vegans, it can be brewed as a hot infusion in the same way as any herbal tea.







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